TagsEuropean cuisine

Tag: European cuisine

Dubrovnik Restaurant in Dubrovnik: a very good gourmet restaurant

After exploring the traditional restaurants, I couldn't leave Dubrovnik without trying one of the city's gourmet restaurants. And my choice fell on the restaurant...Dubrovnik, which thus closes this tour of Dubrovnik's restaurants. For the record, all articles related to this...

Restaurant Zuzori Dubrovnik: nice but not exceptional

So far, my culinary experiences have been pretty good in Croatia, especially in Dubrovnik's restaurants, despite a minor disappointment with the service at Heritage of Dubrovnik. I feel I've had enough of traditional local cuisine and decide to try...

Restaurant Heritage of Dubrovnik: the service ruined everything

Eventually, I developed a taste for small inns serving typical local cuisine. For my next dinner in Dubrovnik, after a bit of research, I chose the "Heritage of Dubrovnik", which I hear "couldn't be more authentic". As a reminder, the...

Restaurant Konoba Bonaca Dubrovnik: a delicious and charming restaurant

After a few fine culinary experiences in Split, I was eager to discover what Dubrovnik had to offer, and was told that its culinary scene was even superior to that of its neighbor. For this first dinner, I'll be going...

Restaurant Kadena in Split: good but oversold

For my second culinary experience in Split, I opted for a more gourmet restaurant, dining at Kadena after having tried a simpler, bistro-style cuisine at Süg. For the record the list of articles related to this trip to Croatia: #TypeReview1HotelMoxy...

Restaurant Süg in Split: excellent, affordable bistro cuisine

I'd heard great things about the restaurants on the Adriatic coast, so here's my chance to try them out, because as you may have read, I wasn't particularly enchanted by what my hotel had to offer. After scouring a ton...

Claude Bosi at Bibendum, London: Two stars, twice the disappointment!

While we drive past the beautiful Michelin House building several times a week, we only recently became aware of the presence of a Michelin star in its midst. So we decided to visit one of the restaurants. If I'm an...

Above at Hide, London, Piccadilly: Instagrammable but…

As restaurants reopened in London, we decided to visit one of the restaurants that social networks had been making us want to visit for a long time, Hide Above. We had originally booked this restaurant in August 2020 as we...

Atelier: A French bistro in Gothenburg

The last culinary discovery of this trip to Gothenburg is the Atelier restaurant. This is the restaurant of the Pigalle Hotel, a boutique hotel whose name already suggests the tone of the restaurant. As a reminder: articles related to this...