Tag: Fish and seafood
Restaurant Sturehof in Stockholm: a solid but uninspiring brasserie
It's hard to find a restaurant that appeals on a Sunday evening in Stockholm. Many are closed, especially the more "interesting" ones, the few creative tables that are open are full, and I don't feel like playing Russian roulette...
Restaurant Kadena in Split: good but oversold
For my second culinary experience in Split, I opted for a more gourmet restaurant, dining at Kadena after having tried a simpler, bistro-style cuisine at Süg.
For the record the list of articles related to this trip to Croatia:
#TypeReview1HotelMoxy...
Brasserie Mollard in Paris: too inconsistent
At TravelGuys, we're big fans of seafood, and of restaurants that have become institutions over the years. These include the Brasserie Mollard, which has stood opposite the Gare St Lazare since 1867 (1895 in its current form)!
Brasserie Mollard: the...